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Tondonia Viña Gravonia Blanco Crianza 2010 75cl

 
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Tondonia Viña Gravonia Blanco Crianza 2010 75cl

100% Viura.    

Viña Gravonia Crianza komt uit Rioja Alta

Viña Gravonia Blanco is een witte wijn van de Viura druif met een houtopvoeding van 4 jaar op Amerikaans eikenhout. In de aroma's zijn madarijnenschil, rozijntjes, vanille en citroen te ontdekken. De frisse zuren houden de wijn levendig en spannend. Uitstekend in combinatie met gegrilde/gebakken vis, wit vlees en harde kazen.

Nu op dronk, maar kan zich tot 2030 verder ontwikkelen. Viña Gravonia Crianza kan het beste geserveerd worden bij 8°-10°C. 

The Wine Advocate:

"2010 was a superb vintage in Rioja, and the white 2010 Viña Gravonia Blanco is simply stunning, the best of the three vintages I tasted together (2009, 2010 and 2011). This is from a cooler and very balanced year that is perfectly reflected in the wine. The wine is evolving slowly, with notes of lemon curd, dried yellow flowers, saffron and spices. The palate reveals real energy, great balance and a very tasty, almost salty finish. This has to be one of the best vintages for Viña Gravonia' . Year in, year out, this is one of the greatest bargains in Rioja and Spain

Luis Gutiérrez. Jun 2019

When I asked María José López de Heredia about their latest news, she simply replied, "We keep making Viña Tondonia as we have always done it." But the good news is that the rosé is making a comeback in the market, as the 2008 is released ten years after the harvest. The previous vintage was 2000, but there was a hiatus, as the market didn't support an oak-aged rosé with ten years of age, and they stopped making it. However, tastes changed again, and when demand came back, they had no wine to offer. It's the same as the rest of the other Gran Reserva wines, which will not come back into the market until 2021, with the wines from the exceptional 2001 vintage. I'm already counting down the days! Here, the surprise is 2006, which in some parts of Rioja could be a bit warm but here is a lot fresher, and the wines are superb. They compared it with 2015, a year they like very much and think will have to be aged in barriques for a very long time. As for 2017, they had a big loss of volume because of frost. Even if their wines are released at least ten years after the harvest, most of them will develop in bottle for years, sometimes decades, something I know well, but María José López de Heredia insisted on uncorking a rosé and a white from the 1970s that were singing. "

Luis Gutiérrez, Feb. 2018

 

 

45,76

Tondonia Viña Gravonia Blanco Crianza 2010 75cl

Inhoud in cl 75
Alcohol % 12.5
Druivensoort Macabeo/Viura
Wijnstreek Rioja DOCa
Wijnhuis R. López de Heredia Viña Tondonia
Wijnsoort Wit
Smaakprofiel Wit: droog, houtgerijpt & complex

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100% Viura.    

Viña Gravonia Crianza komt uit Rioja Alta

Viña Gravonia Blanco is een witte wijn van de Viura druif met een houtopvoeding van 4 jaar op Amerikaans eikenhout. In de aroma's zijn madarijnenschil, rozijntjes, vanille en citroen te ontdekken. De frisse zuren houden de wijn levendig en spannend. Uitstekend in combinatie met gegrilde/gebakken vis, wit vlees en harde kazen.

Nu op dronk, maar kan zich tot 2030 verder ontwikkelen. Viña Gravonia Crianza kan het beste geserveerd worden bij 8°-10°C. 

The Wine Advocate:

"2010 was a superb vintage in Rioja, and the white 2010 Viña Gravonia Blanco is simply stunning, the best of the three vintages I tasted together (2009, 2010 and 2011). This is from a cooler and very balanced year that is perfectly reflected in the wine. The wine is evolving slowly, with notes of lemon curd, dried yellow flowers, saffron and spices. The palate reveals real energy, great balance and a very tasty, almost salty finish. This has to be one of the best vintages for Viña Gravonia' . Year in, year out, this is one of the greatest bargains in Rioja and Spain

Luis Gutiérrez. Jun 2019

When I asked María José López de Heredia about their latest news, she simply replied, "We keep making Viña Tondonia as we have always done it." But the good news is that the rosé is making a comeback in the market, as the 2008 is released ten years after the harvest. The previous vintage was 2000, but there was a hiatus, as the market didn't support an oak-aged rosé with ten years of age, and they stopped making it. However, tastes changed again, and when demand came back, they had no wine to offer. It's the same as the rest of the other Gran Reserva wines, which will not come back into the market until 2021, with the wines from the exceptional 2001 vintage. I'm already counting down the days! Here, the surprise is 2006, which in some parts of Rioja could be a bit warm but here is a lot fresher, and the wines are superb. They compared it with 2015, a year they like very much and think will have to be aged in barriques for a very long time. As for 2017, they had a big loss of volume because of frost. Even if their wines are released at least ten years after the harvest, most of them will develop in bottle for years, sometimes decades, something I know well, but María José López de Heredia insisted on uncorking a rosé and a white from the 1970s that were singing. "

Luis Gutiérrez, Feb. 2018

 

 

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